Customers choose from an array of crispy grilled street food along Mayon Street in Bagong Silang, Caloocan City on Tuesday (Nov. 7, 2023). Vendors Jerald Fabregas Bendol and Edarlin Galario Gallano said daily, they sell about 10 kilos of calamares, the Filipino version of the breaded squid Mediterranean dish; isaw or chicken intestines; betamax or pork blood; and pork liver, sold for PHP5. (PNA photo by Ben Briones)